Dutch Gouda cheese

Stompetoren Young cheese

Stompetoren Young is a North Holland cheese of approximately 4 weeks old. Thanks to the natural ripening process, it is a very soft and supple cheese, one that almost melts on the tongue. You can optimally enjoy Stompetoren Young cheese on its own, on a s
€8,50

Stompetoren Young matured cheese

The Stompetoren young matured cheese is about two months old. Due to the relatively high humidity in the warehouse, the cheese remains wonderfully soft and creamy in taste and structure.
€8,75

Stompetoren Matured cheese

Stompetoren Matured is perhaps the best known variant of the Stompetoren species. This cheese has already won the title "Tastiest cheese in the Netherlands"! Stompetoren matured symbolizes sublime smoothness and a beautiful full taste.
€9,25

Stompetoren Old Cheese (aged for 12 months)

The Stompetoren old is a cuttable old cheese of approximately 12 months old. These old cheeses are still easy to cut with the cheese slicer and have a full spicy taste. The cheese is delicious on sandwiches, but also ideal for drinksl like wine.
€9,95

Stompetoren Grand Cru - 18 months aged cheese

These cheeses have matured naturally in the ripening warehouse for about a year and a half. Thanks to the special moist and clean atmosphere in the ripening warehouse, the cheeses do not dry at all.
€11,50

Rotteveel Farmers cheese matured 8 months

The real farmer's cheese, made from raw cow milk, using traditional methods in Rijpwetering., Holland. Multiple winner of the national Cum Laude cheese contest.
€17,90

Famercheese with truffles

This specialty is made by farmer Slob from Giessenburg, a little village in Holland. Real Italian black truffles are used for the preparation. Thermized cheese.
€13,95

nettle-garlic cheese from the farm

This specialty is made by farmer Slob from Giessenburg. The spice mix includes nettle and garlic and the cheese is wonderfully soft and creamy. Thermized cheese.
€9,95

Pesto pine nut cheese from the farm

This specialty is made by farmer Slob from Giessenburg, Holland. The spice mix includes basil, garlic and pine nuts and the cheese is wonderfully soft and creamy.
€9,50

Dutch Goatcheese matured 4 months

The matured goat cheese is made from pasteurized goat milk at the Amaltea cheese factory in Rijen, Brabant. The cheese is tasty and creamy.
€19,90

Stolwijker farmers cheese

Beautiful spicy extra matured cheese from the farm with salt crystals. Thermized cheese.
€19,50

Arcadiahoeve - Young matured farmers cheese

For the fourth generation, the Van Dieijen family has been making cheese in the beautiful Noordzijdepolder nature reserve, just north of the village of Bodegraven. This young mature cheese is thermised.
€17,50

Old Lisse - Matured for 14 months

Our version of the 'Old Amsterdam' , but our cheese has been really aged for 14 months. Delicious sliceable old cheese with a crystal and also nice as a Dutch souvenir!
€9,25
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