The robust body from Golden Promise malt and oats enables it to carry a serious dry-hopping of Mosaic, HBC586 and Talus hops. We then allowed it a lengthy conditioning time for a juicy sensation and substantial dry hops.
Summer calls for refreshing and delicate beers, and that is exactly what this cold IPA is all about. The malt backbone of the beer is light-colored and delicate, allowing the lager yeast's clean and crisp nature to shine.
a high-intensity and full-bodied, New England-style double IPA, hopped with Vic Secret, Citra, and Citra Cryo. Expect sweet tropical fruits in abundance in both aroma and flavor.
Vortex is a high-intensity New England-style double IPA, hopped with Simcoe, Citra and a touch of Sabro. Expect sweet tropical fruits in abundance in both aroma and flavor.
Singletrack Nelson is a high-intensity New England-style double IPA, showcasing Nelson Sauvin hops from New Zealand. Expect vibrant aromas and flavors of gooseberry, grapes, and sweet tropical fruits.
Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground), malted barley, roasted malt, yeast and hops. Fermented in ‘stone Yorkshire squares’.
The collectable label on Winter Welcome Ale this year celebrates the centenary of the Flying Scotsman. A limited edition brewed for the short days and long nights of winter. The full body resulting from fermentation in ‘stone Yorkshire squares
This doppelbock has a deep malty aroma with hints of caramel and dried fruits, like fig and plum. The mouthfeel is rich and full-bodied with some warmth. Flavour showcases malty sweetness balanced by a subtle hop bitterness.
A blend of selected 15-month Porto barrel-aged Imperial Stout and 6-hour boiled young Imperial Stout that has been heavily conditioned over raspberry and vanilla beans. 11%