Best Dutch bockbeer 2023 Award! Very tasty (Autumn/Winter) Doppelbock, winterwarming with roasted wheat Chocolate and Melanoidin malt. With some additional homemade Chocolate essence.
Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground), malted barley, roasted malt, yeast and hops. Fermented in ‘stone Yorkshire squares’.
An IPA at the pinnacle of the tropical jungle of aromas, with clementine sorbet notes and jelly fruit nuances. Outer Range was founded in Frisco, Colorado, and recently opened their second outpost in Chamonix, France.
Premium single orchard cider with Euskal Sagardoa designation of origin, made only with local apple varieties grown in an apple orchard in Tolosa. Tribute to our ancestor Joanes de Zapiain, who was already making sagardoa in the 16th century.
A lightly tart beer packed with tropical and citrusy hop flavours. A pinch of salt enhances those flavours and also makes this beer isotonic! Drink it any time of the day – after a bike ride or run, on the beach, or at a party before you’re driving home.
Unleash your taste buds with our Imperial Stout, aged for a year in rum barrels, with cocoa nibs and a touch of chili. With powerful, complex flavors of dark, spicy chocolate and rum molasses, this beer is not for the faint of heart.
Special Dutch release of the famous Silver Series by Puhaste! (collab Elings Craftbeer) But we can offer you this special release outside our borders... Tumeaine Coffee Stout aged on Bourbon barrels.
To celebrate the 7th vintage we hand selected some of the finest small batch whiskey casks from our friends at Teeling's Irish Whiskey. This year's vintage was racked to those barrels back in October 2020.