Fresh in stock

Freddo Fox - Allow yourself to dance

A New Enland IPA as its best! It’s hazy, golden, with fluf..
€5,50

Brewlok Brewery - Северянин Том 1 / Severyanin Vol. 1

A warming Barley Wine with a wealth of complex and intense f..
€8,95

Brewlok Brewery - Хармс. Том 2 / Harms. Volume 2

The second volume of our experimental and eccentric Harms ha..
€8,50

Puhaste Tumeaine

IMPERIAL STOUT 11% Powerful Imperial Stout with a thick crea..
€4,50

KYKAO - Barrel Aged Plethora In Tetramythos' Mavrodaphnee Wine Barrel

An Elegantly Balanced Dark Strong Ale 18% With Parparoussis'..
€15,95

Kykao - Imperial Espresso Stout

Α brew having coffee and cocoa addition in every stage of b..
€11,95

KYKAO - Carob Imperial Brown Ale

Α 12% Imperial Brown Ale with 200kg/l of freshly picked Car..
€12,95

Hop Hooligans - Unravel: Mint

Mint and Chocolate Imperial Stout 11%
€6,50

Hop Hooligans - Copycats

Verdant Yeast DDH New England IPA (Citra, Mosaic, Simcoe, Ne..
€6,50

Fremont - Bourbon Barrel Aged Dark Star: Coffee Cacao Vanilla (2021)

Imperial Oatmeal Stout with Coffee, Cacao, and Vanilla Aged ..
€39,95

Big Belly - Liquid Desserts #16

Tiramisù Amaretti Di Saronno Brunch Stout - 6.0%
€3,95

Paranormal Brewing Co collab/ Dry & Bitter Brewing Company - Manson

Fruited Sour with sour,black currant,salty,cherry
€5,50

Freddo Fox - I Can See The Light

American IPA with Citra, Cascade & Cashmere hop
Alc. 5,3%
€5,50

Freddo Fox - That Smile (collab North Brewing)

Fruited Gose with Mango, Blueberry, lemon and a small dash o..
€5,50

Oscar Blues - Barrel aged Ten Fidy

Imperial Stout bourbon aged for 8 months. 12,5%
€7,50

Puhaste Extremum Fato Rye Whiskey BA (Silver Series)

Rye whiskey barrel aged Imperial Stout. Brewed with Ethiopia..
€7,99

Bevog - Hagger 02/2021

a blend of selected barrel aged barley wine.12,2%
€13,95

Big Belly - Liquid Desserts No.15

Barrel Aged Double Chocolate Rocky Road Stout 12%
€6,95
By using our website, you agree to the usage of cookies to help us make this website better. Hide this message More on cookies »