New batch! A luxurious pastry stout flavoured with Kokomo roasters Colombia La Claudia coffee and biscuits. Jet black colour with a dark brown head. Aroma tempts you with a delicious cookie aroma featuring chocolate and freshly brewed coffee.
Tartu- Bodø Fruited Sour. Alc. 6% Vol.
A fruited sour brewed with raspberry, blackcurrant and sea buckthorn. Collaboration between European Capitals of Culture breweries Pühaste and Bådin.
A toasty and rich imperial porter. The aroma shows rich chocolate, with hints of dark dried plums and burnt caramel. The taste is warming, full-bodied with a silky texture. The soft sweetness of dark chocolate is prominent in the taste. 11,5%
Collab Puhaste. A thick, rich stout. With the first sip, notes of coffee and chocolate drip from it, followed by a subtle spicy touch. Ideal as a dessert or simply to enjoy. It's just a sin not to drink this beer.
Our newest release in the advanced single hop products series is brewed with Riwaka. We used Amplifire pellets, Amplifire oil from Clayton farms, SubZero HopKief and T-90 pellets from Freestyle farms.
Smooth porter with caramel, coffee and dark chocolate flavours accompanied by firm hoppy bitterness and silky texture. Beneath the velvety foam we find rich dark chocolate, caramel maltiness and cocoa.
DDH IPA. Alc. 6,9% Vol. Roulette Hop Series is a series showcasing new and experimental hop varieties. The aroma is reminiscent of a tropical dessert - ripe fruits (pineapple, mango, orange) in vanilla sauce, sprinkled with coconut flakes.