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Blackout Brewing - IV-BW
Blended Wild Turkey and Woodford Reserve barrel aged 4th anniversary barleywine. 12%
€8,95
Blackout Brewing - Junk Deluxe - Wild Turkey BA
Imperial stout w/ maple, cocoa nibs and hazelnuts. 12% Untappd 4.44
€9,99
Blackout Brewing - SAKADAT
Rye whisky BA - Brewed with black cherries and Geisha coffee roasted by YUME. 11%
€10,75
Blackout Brewing - Twisted Metal - Old Watermill Rye BA
Aged for 12 months in a rye whiskey barrel.
13%
13%
€9,50
Blackout Brewing - Vice
6th anniversary stout blend of Barton 1792 and Weller bourbon barrels.
Crafted to taste like a liquid tiramisu.
Crafted to taste like a liquid tiramisu.
€11,95
Blackout Brewing - Violins
6th anniversary Double Barreled imperial stout with vanilla beans.
Aged for 1 year in a maple bourbon barrel, then for another year in a Barton 1792 bourbon barrel. 414 bottles in existence. > 1pc.
Aged for 1 year in a maple bourbon barrel, then for another year in a Barton 1792 bourbon barrel. 414 bottles in existence. > 1pc.
€15,95
Blackout V-Blend
5th Anniversary blend of Fiji Rum and Auchentoshan Whisky barrel aged imperial stout, finished with coffee and 3 types of cinnamon (C5 Alba, Cassia Bark and Ceylon).
€10,95
Blackout x Kees Brewery - Ego Birth
The aromatic profile is a delightful composition of chocolate, cocoa nibs, fluffy marshmallow, and elegant vanilla. Ego Birth reinterprets a classic imperial stout foundation with a modern pastry flair, resulting in a substantial and flavorful beer.
€8,25
Põhjala Bonfire Bänger Imperial Stout
A bänging imperial stout that marries notes of toasted marshmallows with a subtle hint of wood-fired smoke.
€5,95
Brasserie du Borinage - Fât'Grisou
an Imperial Stout. It has a dark black colour and a beige, creamy and smooth head. The aromas are marked by roasted notes. There are hints of coffee and cocoa, as well as toffee and candied fruit marmalade. Despite its alcohol content, it is quite drinkab
€4,50
Brasserie Popihn - Imperial Baltic Porter – Clémentine De Corse
Imperial Baltic porter with Corsican clementines 11%.
€5,50
Brew York - BA Empress Tonkoko 2024 - Rum
Empress Tonkoko Imperial Milk Stout aged for 12 months in Rum barrels.
€8,50
Brew York - BA Highland Whisky Empress Tonkoko
Highland Whisky was selected to add sweet notes of caramel, butterscotch, and rich oak to add depth to an already deeply decadent beer.
€8,50
Brew York - Muffin Else Matters
This blueberry pastry stout turns dessert into an anthem. Dark, roasted malts provide a deep, resonant backbone, while ripe blueberries hit like melodic riffs, perfectly complemented by a gentle, creamy vanilla sweetness and a sip of Metallica
€6,50
BrewDog - Two Scoops (Mackies Collab)
We’ve teamed up with Scottish gods of ice cream Mackie’s for a rich and indulgent 7% stout with notes of honeycomb, caramel, chocolate, toffee and burnt sugar. Eat it before dessert, after dessert or forget dessert and just have this instead. We’ve only b
€4,25
Browar Pinta - Portermass: Amburana
Imperial Baltic Porter van 10,0% gebrouwen met Amburanahout, kaneel en vanille. Deze rijke, donkere porter heeft een complex smaakprofiel met de warme tonen van specerijen en hout, gecombineerd met een romige vanille-afwerking.
€7,25
Browar Pinta - Portermass: Double Vanilla
Een krachtige Imperial Baltic Porter, doordrenkt met royale hoeveelheden vanille. Rijk, volmondig en fluweelzacht met tonen van donkere chocolade, karamel en romige vanille. Een decadente traktatie voor liefhebbers van donkere bieren.
€7,25
Browar Pinta - Risfactor: Coconut & Coffee
Imperial Stout van 11,0% met kokosnoot en koffie. Deze stout heeft een intense smaak van geroosterde koffiebonen, gecombineerd met de tropische zoetheid van kokosnoot voor een perfect uitgebalanceerde, krachtige smaakervaring.
€7,75
Browar Pinta - Risfactor: Vanilla & Cinnamon
Dark as night, super thick, classic Imperial Stout. Flavors of chocolate, cocoa, Belgian pralins and toffee. Infused with vanilla and cinnamon.
€7,75
Moersleutel Caramel Sea Salt Chocolate Bar
Dit is een dessert in vloeibare vorm. Gebouwd op een krachtige basis van 50% München-mout, met vier karamelmouten en chocoladebranding voor diepte en zoetheid. We hebben Boliviaanse cacaonibs toegevoegd voor pure, donkere chocoladetonen en Ghanese nibs vo
€7,99
